Our 2020 Torquay exhibitors.

English Spirit Distillery are one of the UK’s original craft distilleries. They produce the world’s widest variety of spirits and liqueurs from scratch, under one roof. They make everything themselves, from scratch, in very small batches, using fresh & local ingredients where possible: vodka, gin, rum, brandy, sambuca, single malt, and a range of fresh fruit liqueurs. One of their latest releases is our first Cornish product, St Piran’s Rum.
Handmade by Rose makes fresh chocolate truffles, bars and caramels by hand in Rose’s kitchen in Devon. Each truffle is individually hand rolled 3 times, once to shape and twice to coat in chocolate, ensuring each morsel is unique. The freshest ingredients are used to create a delectable experience in every bite!
At Harth we sell beautifully boxed vegan chocolate truffles. Online and at shows we currently sell boxes of our original sea salt truffles as well as a winter selection of chocolate truffles flavoured with whiskey, coffee and our popular ‘fireside’ truffle with hints of wood smoke, cinnamon and cayenne. At festivals we are also able to sell our truffles individually, and bring along fresh truffles to bag on the day for anyone wanting to mix and match their own flavour selection. We also provide samples of each flavour for customers to try.
Langley’s use Just the right amount of luxury Belgian chocolate combined with caramel, nougat and honeycomb with inspiring flavours to create their Rocky Road. Created to be experienced.
Salcombe Dairy has been making quality ice cream and sorbets from their small site in Devon’s southernmost town for 40 years. Our chocolate ice cream includes our very special Salcombe Mud and Chocolate Sorbet! We also make fantastic bean to bar chocolate in a growing market that follows the trends set by small coffee producers, the key to achieving the best product is the selection of ingredients. Each cocoa bean has thousands of different flavours to be discovered, this can only be done if care is taken in the processing of the beans. Don’t believe us come and try some!
Grim Reaper Foods produce specialist chilli products – Heat That Comes For You, high branded high strength chilli products, chocolate to die for…
Janet Lewis Chocolates – Handmade premium quality chocolates, made in Devon.
L’ Amour du Chocolat based in Devon produces exquisite creations every day, handcrafted using only the finest chocolate that is sustainably sourced.
Michelle Edwards of Country Corner Cake Decorating is an award winning cake designer and a “Paul Bradford Approved Tutor” She offers cake decorating courses around Devon for all ages and abilities. Also available are cupcake decorating classes for children. Aswell as promoting her cake courses, Michelle will be selling slices of her amazing chocolatey cakes!
Extreme Chocolate‘s brownies are decadent dense & delicious. Baked in Torquay, without compromise with ethically sourced Belgian chocolate, butter, Black Dog Farm (Crediton) free range eggs…..and sandwiched with amazing flavours! Gluten free and vegan brownies also available.
Terre de Sienne is a small batch chocolate company, that has just been created in 2020. They source their beans from transparent trading, currently from Guatemala, and then roast and turn into chocolate with a lot of care and passion. Making their chocolate from the beans allows them to make “good” choices during the production. Choices that are ethical, respectful of the environment, and of the product itself.
Totally Stuffed Chocolate Pizza
Based in Exeter, The Chocolate Pizza Company produces handmade Belgian chocolate pizzas which make a perfect gift for any chocoholic. Over the past few years we have been developing our range of flavoured chocolate bars and shards which have proved to be popular and can be found in some local farm shops and outlets.
In Chocella’s world, chocolate isn’t a love, it’s our passion! The team work hard and create a number of magical creations hand made on the premises within Ella’s Chocolate Emporium & Tea Rooms in Brixham. We have tasting sessions when launching any new chocolates and our Chocolate Workshops are very popular learning more about the history and the art of chocolate making. Do come along to get an insight into our chocolate world.
As Raw As are an artisan raw chocolate company based in the heart of Somerset. All the chocolates are lovingly made by hand by Emily in micro batches in her dedicated kitchen. Emily prides herself on sourcing only the best ingredients to produce her chocolates which are all Dairy Free, Gluten Free, Refined Sugar Free, Soy Free and very vegan friendly! She also offers Bespoke Raw Puddings, Monthly Subscriptions and Courses on making healthy treats.
Chef Samuel Brook will be representing his business Pretty Little Pastries He makes a stunning range of patisserie products – macarons, chocolate and other confectionery.
Solkiki Chocolatemaker are one of the Kingdom’s rare and much sought after bean-to-bar makers with over 60 major international awards across all categories. Solkiki make single-estate, organic and directly traded chocolate. Visit the Torbay Chocolate Festival and stop by the Solkiki stall to meet the makers and taste world class chocolate from the darkest darks to the lightest whites: single estates, inclusions, sugar-free and unroasted. Remarkably, everything they produce is vegan-friendly and dairy-free, even British Gold White Chocolate!
Pure Raw are rich, smooth and velvety organic chocolate, loaded with antioxidants. Completely raw, vegan, gluten free and soya free. All our chocolates are made in small batches, moulded and lovingly packed by hand in Glastonbury, Somerset. We only add supreme ingredients to our bars to provide great flavour and nutrition.
Chocolats de Caprine produce quality chocolates at affordable prices. They are also gluten and nut free. But what makes them really special is that they are produced using the cream and butter from their own herd of dairy goats. The truffles have a very smooth texture due to the smaller fat molecules, and the lower lactose also makes them suitable for some people with a problem with cows milk.